Holiday Bone-In & Boneless Ribeye Roast

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Bone-In   Ingredients: 1 (8-pound)  bone-in ribeye roast 3/4 teaspoon ground black pepper, divided 1 teaspoon ground red pepper 1 teaspoon ground white pepper 1 teaspoon onion powder 3 teaspoons kosher salt, divided 3 medium onions, peeled, halved lengthwise and sliced 1/4-inch thick 3 tablespoons butter 1/3 cup sugar 1/8 teaspoon dried red pepper flakes […]

Thanksgiving Turkeys

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Von Hanson’s Meats provides the BEST quality turkeys for your Thanksgiving dinner. They are all natural NEVER been frozen Turkeys. We get them from Northern Minnesota just a few days before Thanksgiving. That is how fresh they are! We have a limited supply from all size ranges. Please give the Chandler, AZ store a call […]

What is Marbling in beef?

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Have you ever wondered what marbling is in your beef? Marbling refers to the little white flecks of fat within the lean beef and they melt during cooking giving amazing flavor. The Certified Angus Beef gives you the best marbling. The flavor is consistent, tender and juicy. Swing on by Von Hanson’s Meats and pick […]

Von Hanson’s Meats Sirloin Skewers

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Football season is right around the corner. Here is a great recipe to make when having people over for the fun! Ingredients: 1 pound Certified Angus Beef  sirloin steaks, cut into 1-inch cubes 8 skewers, soaked in water Juice of 1 lime 1 teaspoon chipotle in adobo 1/4 cup mayonnaise 1 tablespoon buttermilk Instructions: Place […]

Von Hanson’s Meats Avocado Bacon Burger

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Ingredients: 1 1/2 pounds Certified Angus Ground Beef  1 avocado 4 burger buns 4 tablespoons mayonnaise 4 leaves green leaf lettuce 1 tomato (sliced) 8 slices bacon (cooked) Salt and fresh ground pepper to taste Instructions: Preheat grill. Portion ground beef  into four patties. Season burgers with salt and pepper, grill to an internal temperature […]

Von Hanson’s Photo Sharing

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Below is a picture of a customer’s BBQ masterpiece. Do you have any good pictures you would like to share? We would love to see them! Share them on any of our social media pages with the #vonhansons  

Von Hanson’s Sirloin Skewers with Chipotle Dipping Sauce

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Ingredients: 1 pound Certified Angus Beef ® sirloin steaks, cut into 1-inch cubes 8 skewers, soaked in water Juice of 1 lime 1 teaspoon chipotle in adobo 1/4 cup mayonnaise 1 tablespoon buttermilk Instructions: Place beef cubes on skewers and season with salt and pepper. Grill to desired doneness. Combine lime juice, chipotle in adobo, […]

Von Hanson’s Easter Breakfast Casserole

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  1 Can Flaky Grand’s 1 bags shredded cheddar 8 oz Half cup milk 1 cup cooked cubed ham or ground cooked sausage 5 eggs Salt and pepper Add all ingredients and mix saving biscuits for last. Cut biscuits into fours and carefully mix in. Transfer to casserole dish that has been oiled. Cook 25 at […]

Von Hanson’s Southwestern Gambler

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Ingredients: 2 pounds Certified Angus Beef ® ground beef (80/20) 1 poblano pepper, seeded and diced (2/3 cup) 4 ounces grated jack cheese 2 tablespoons hot sauce (like Cholula or Tapatio brands) 1 1/2 teaspoons coarse kosher salt 1 teaspoon freshly cracked black pepper 6 burger buns Instructions: 1. By hand, combine ground beef, poblano, […]

Von Hanson’s Buffalo Chicken Dip

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-3 (8 ounce) package cream cheese, softened -1/2 cup bleu cheese dressing -1/2 cup ranch dressing -3/4 cup hot sauce – Franks is best -2 cups sharp cheddar cheese -3 Large chicken breast cut up into chunks Toss everything but the cheddar cheese in the crockpot and cook til hot (stir several times while cooking) […]